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Bread

DAILY BREAD SCHEDULE

BAGUETTE

Mon–Sat

ASIAGO BAGUETTE

Fri & Sat

SEEDED BAGUETTE

Fri & Sat

Untouched white wheat flour, water, salt, yeast.

COUNTRY STYLE 7-GRAIN

Mon-Sat

Untouched hard wheat flour, whole wheat, barley flour, water, salt, millet, white/black sesame seeds, cracked wheat, oats, flax seeds, sunflower seeds, yeast.

PAESANO

Mon–Sat

Untouched white wheat flour, water, salt, yeast.

PAESANO SOURDOUGH

Fri & Sat

Untouched white wheat flour, water, salt, yeast, sourdough started (fed since 2008).

WHOLE WHEAT SOURDOUGH

Mon–Sat

Whole wheat flour, water, salt, yeast, sourdough started (fed since 2008).

WHITE SOURDOUGH ROUND

Mon–Sat

Untouched white wheat flour, water, salt, yeast, sourdough started (fed since 2008).

PAIN DE CHAMPAGNE

Mon–Sat

Untouched white/wheat flour, rye flour, whole wheat flour, water, salt, yeast, red wheat, white wheat, barley, rye, oats, corn grits, millet, buckwheat, flax.

Deli Rye

Wed, Fri, Sat

Rye flour, untouched wheat flour, water, yeast, salt, caraway seeds.

HARVEST BREAD

Wed, Fri, Sat

Whole wheat flour, millet, yeast, salt, honey, milk, flax seed, rolled oats, sunflower seeds, sesame seeds, cracked wheat, olive oil.

CIABATTA

Mon–Sat

ROSEMARY OLIVE CIABATTA

Fri & Sat

Untouched white wheat flour, water, salt, yeast (black olive, green olive, rosemary).

FOCACCIA

Mon–Sat

HERB FOCACCIA

Mon–Sat

JALAPENO FOCACCIA

Fri & Sat

CARAMELIZED ONION FOCACCIA

Fri & Sat

Untouched white wheat flour, water, sea salt, yeast, olive oil.

COUNTRY STYLE CRANBERRY WALNUT

Fri & Sat

Untouched wheat flour, barley flour, whole wheat flour, rye flour, water, salt, yeast, dried cranberry, walnuts.

CINNAMON RAISIN

Fri & Sat

Untouched white wheat flour, semolina, sugar, brown sugar, honey, raisins, cinnamon, yeast, salt.